A vibrant board with fresh fruits, pastel candies, and sweet spreads perfect for celebratory gatherings.
# What You'll Need:
→ Fresh Fruits
01 - 1 cup strawberries, hulled and halved
02 - 1 cup blueberries
03 - 1 cup kiwi, peeled and sliced
04 - 1 cup pineapple, cubed
05 - 1 cup seedless grapes, mixed colors
06 - 1 cup mandarin orange segments
→ Rainbow Confections
07 - 1 cup pastel mini marshmallows
08 - 1 cup rainbow gummy candies
09 - 1 cup unicorn-shaped sugar cookies
10 - ½ cup rainbow nonpareils or sprinkles
11 - 8 meringue kisses, assorted pastel colors
12 - ½ cup white chocolate bark, broken into shards with edible glitter
→ Dips & Spreads
13 - 1 cup vanilla Greek yogurt
14 - 2 tablespoons honey
15 - ½ cup funfetti cream cheese dip
→ Decorative Elements
16 - Edible flowers (pansies or violets), for garnish
17 - Gold leaf flakes (optional)
18 - Colorful paper straws or mini skewers
# Step-by-Step Guide:
01 - Place the fresh fruits in arcs or clusters on a large serving board, grouping by color to enhance visual appeal.
02 - Fill spaces between the fruits with rainbow candies, mini marshmallows, unicorn-shaped cookies, and meringue kisses evenly for vibrant color contrast.
03 - Spoon vanilla Greek yogurt, honey, and funfetti cream cheese dip into small bowls and nestle them among the fruits and confections.
04 - Scatter white chocolate bark shards across the board and sprinkle with rainbow nonpareils to add sparkle.
05 - Adorn the arrangement with edible flowers and optionally add gold leaf flakes for a magical touch.
06 - Place colorful paper straws or mini skewers on the board for easy serving.
07 - Present immediately and enjoy the vibrant assortment.
