Pin It A vibrant and festive fruit platter inspired by the Epiphany tradition, featuring a regal selection of fresh fruits, honey-lime dressing, and a sprinkle of mint for a majestic touch.
This is my go-to dish for holiday gatherings because it always impresses guests with its royal look and fresh flavors.
Ingredients
- Fresh Fruits: 1 small pineapple peeled cored and cut into bite-sized pieces, 2 ripe mangoes peeled and sliced, 1 cup red grapes halved, 1 cup green grapes halved, 2 kiwis peeled and sliced, 1 large pomegranate seeds only, 1 cup blueberries
- Garnish & Dressing: 2 tbsp honey, 1 lime juiced, 2 tbsp fresh mint leaves finely chopped, Edible gold leaf or gold sugar pearls optional for decoration
Instructions
- Arrange Fruit:
- Arrange the pineapple mango grapes kiwis pomegranate seeds and blueberries in a circular or star pattern on a large serving platter alternating colors for a regal effect
- Mix Dressing:
- In a small bowl whisk together the honey and lime juice until well combined
- Dress Fruit:
- Drizzle the honey-lime dressing evenly over the arranged fruit
- Add Mint:
- Sprinkle the chopped mint leaves over the top
- Decorate:
- If desired decorate with edible gold leaf or gold sugar pearls for a royal touch
- Serve:
- Serve immediately or refrigerate until ready to serve
Pin It My family always gathers around this platter during celebrations and the kids love picking their favorite fruits.
Notes
For an extra festive touch serve with a side of vanilla yogurt or whipped coconut cream.
Required Tools
Large serving platter sharp knife small bowl whisk
Allergen Information
Contains honey not suitable for infants under 1 year Naturally gluten-free and dairy-free Double-check all ingredient labels for potential allergens if serving to guests with sensitivities
Pin It This platter is a stunning centerpiece that adds a touch of majesty to any gathering.
Recipe FAQs
- → What fruits are used in this platter?
Pineapple, mango, red and green grapes, kiwis, pomegranate seeds, and blueberries create a colorful combination.
- → How is the dressing prepared?
A simple honey and lime juice mixture is whisked together and drizzled over the fruits for a tangy, sweet flavor.
- → Can I substitute the fruits with seasonal options?
Yes, seasonal fruits like oranges, dragon fruit, or strawberries can be used to customize the platter.
- → What is the best way to arrange the fruit?
Arrange the fruits in a circular or star pattern, alternating colors to create a regal and festive appearance.
- → Are there any serving suggestions?
Serve immediately or chilled; pair with vanilla yogurt, whipped coconut cream, or a light sparkling wine for an elegant touch.